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Welcome to our space to share knowledge and stories

Welcome to our space to share knowledge and stories

Learning With Us

Learning With Us

For us is a pleasure to introduce you Manuel Alejandro Correa, he started working at Café Granja La Esperanza in 2012 as a trainer and nowadays he is our Quality Director. At the beginning it was a...

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Crop Renewal

Crop Renewal

During the 75 years of Café Granja La Esperanza, we’ve had crop renewals, and we thoroughly understand how this process works. At the beginning, we had many questions that through this article we...

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Herrera Family

Herrera Family

When you think of innovation, transformation and commitment, you think of the Herrera family. Over the years they have grown in the coffee world and each generation has shown that passion,...

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Getting Familiar With The Peaberry

Getting Familiar With The Peaberry

What is a peaberry? How is peaberry produced? Where can we find a peaberry? What are the differences between a normal bean and a peaberry? Those are normal questions that can occur in the coffee...

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